top of page

Indian Breads

 

1.. WHEAT BASED BREADS

 

 

Chapati- atta flour; rested, not fermented

 

Roti- atta while wheat flour​

​

Paratha- atta

​​

​

Missi Roti- atta and gram flour (besan)

​

Bhakri- millet or sorghum flour

​

Baking Pita Bread

Wonderful South Asian Breads

 

1.. RICE BASED BREADS

 

Dosa- rice + urad dal; fermented

​

Appam-  rice=cocounut and urad dal

​

Pathiri- rice flour​

​

indian dosa.jpg

 

1.. ALL PURPOSE OR MAIDA FLOUR BREADS

 

Naan- refined wheat flour; sometimes uses yogurt or yeast, so light fermentation can be created​

​

Kulcha- refined wheat flpur (maida)

​

Roomali roti

​

Sheermal

​

Garlic Naan
bottom of page